Tolerance of baked goods containing milk is good prognostic indicator.
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Reading Time: 6 minutes
Many people suffer from an allergy to cow’s milk and other common foods, and whilst avoidance of the trigger has long been seen as…
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Is this a Perfect Functional Meal for Mucosal Tolerance?
Reading Time: 17 minutes
Stewed apples as medicine Functional and pathological digestive tract conditions reflect a change in the relationship between the host microbiota and the mucosal immune…
Gluten Sensitivity NOT Coeliac – does it exist?
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There are questions in the literature, at Dr’s Surgeries, in hospitals and in clinics relating to the existence of gluten generated problems including, increased…
UK Radiation Risks – Real or Perceived?
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Whilst certainly no expert on radiation, I have undertaken a review of the main journals and few of the less substantive sites and blogs…
Gut Flora, Probiotics and Vitamins A+D – Do they influence Allergy and Autoimmunity.
Reading Time: 13 minutes
Michael Ash BSc, DO, ND FDipION The fields of immunology, microbiology, nutrition, epigenetics and metabolism are rapidly converging utilising a systems biology methodology to…
Oats and Coeliac Safe or Questionable?
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If you have been diagnosed with coeliac or gluten sensitivity then the exclusion of wheat rye and barley will have been established as a…
Chondroitin Sulphate and Bones
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The position taken by more conservative assessors of the role of micro-nutrient supplementation as a mechanism for managing joint damage is that there is…
Do Almonds Have Immune Modulating Properties?
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Cultivated for 6,000 years, almonds are alleged to possess a range of potential health benefits that support cardiovascular health, diabetes, protein quality and related…
